This is probably what Dinosaur eggs would have been in Belgium!

After 6 months of hard work @alex.yeatts and I cracked open our chocolate geodes!!! I am so thankful to have had this experience. #proud2bcia #chocolate #geode #foodart #chefstalk #candy #bakerylife #confectionery #foodie #foodporn #cny #pastry #buzzfeast #geodecake

A post shared by Abby Lee Wilcox (@abbyleewilcox) on Feb 10, 2017 at 10:37am PST

via the Colossal